Joyful Eating in Singapore

I am a culinary adventurer living, loving and eating here in Singapore. I have a sweet tooth and am a certified pizza and pasta lover. Eating Char Kway Teow is my stress relief, and having steak at Angus House is my heaven on earth. This blog shares my love for food (which should be obvious by now), as well as my dining experience from various restaurants and eating places here in Singapore. Note: I am neither a food critic nor a chef. I simply LOVE food. My joy is to go to restaurants and food markets or to try out local food that I find in the streets of Singapore.

I do cook once in a while, but it's simpler to walk into a restaurant and choose whatever food is in front of you. There's no shortage of restaurants and eating places here in Singapore. It’s a food haven for food lovers of all ages. It's such a great delight to see a variety of cuisines lined up in Newton’s Hawker Centre. They're the cheapest and tastiest food you could ever find. Food courts are also found in malls sans the heat and sweat that you will experience in Hawker Centre. But these are all the factors that complete the eating experience and I truly enjoy them.

Craving for food at the middle of the night is no problem here. Whether its burger and fries, beer or wine, pizza or pasta, name it, Singapore has just about every food imaginable. Markets are full of organic and regularly grown produce. Last night, I had a wonderful meal at the Songs of India. It is always a great experience to have good food and nice ambiance. The spices in the fish curry are singing in my mouth with its tangy and thick sauce. This charming restaurant is truly one of the best restaurants in Singapore.
So this is me enjoying food with you. Cheers and happy eating!